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Vanilla Cream

KETO CHOCOLATE

What you need

  1. 100 Grams Cocao Butter Chunks 

  2. 3 Tablespoons Locako Vanilla Creamer (or any flavoured collagen)

  3. Liquid Stevia (a few drops) .

Directions 

  1. In a pot bring some water to the boil and place a glass bowl on top. 

  2. Melt down the cacao butter until it’s all liquid. 

  3. Add 3 tablespoons of Locako Vanilla Creamer and a few drops of liquid stevia.

  4. Stir until combined. 

  5. Place into moulds and refrigerate until set, I left mine overnight. .

Recipe by @ketokoalaqueen

* Recipe (makes 9)